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Culinary Master Class FIVE

Featured Class: Culinary Master Class FOUR

Becoming a great cook is just the best! Great cooking comes from great foundations. The Salt Lake Culinary Center has created the CULINARY MASTER CLASS series to offer comprehensive, hands-on classes focused on classic techniques relevant to every home cook. Technique is emphasized, the importance of quality ingredients stressed (and tasted!) and invaluable tips and tricks are freely given by our qualified chef instructors. Each series consists of three classes. You may take them in any order, but we stress taking Culinary Master Class One first which focuses on basic knife and kitchen skills. Read More

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Salt Lake Culinary Center

Diane Sheya, Culinary Director

801-464-0113

2233 South 300 East
Salt Lake City, UT 84115

(formerly Viking Cooking School at Kimball Distributing)

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