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Classic French Dinner

Featured Class: Classic French Dinner

French cuisine is synonymous with cooking techniques that can often intimidate even the most experienced cooks. To prepare this classic French meal you will apply several of those techniques to create a very impressive meal. You will wrap filet mignon with puff pastry for Beef Wellingtons, make a French sauce from scratch and even bake savory soufflés! With our skilled chef instructors these techniques will become a permanent part of your culinary repertoire. Read More

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Salt Lake Culinary Center

Diane Sheya, Culinary Director


2233 South 300 East
Salt Lake City, UT 84115

(formerly Viking Cooking School at Kimball Distributing)