Join Chef Shirley for another wonderful vegetarian menu. Whether you are a vegetarian, cook for one or just want to go meatless once or twice a week, this class is for you!
- Creamy Vegetable Spread on Toasted Garlic Crostini (Sample Recipe already prepared for you)
- Butternut Squash and Enoki Mushroom Tom Ka Soup
- Vegetable Fried Rice with Fresh Pineapple
- Udon Noodles with Stir Fried Vegetables and Tofu
- Silken Tofu in a Ginger Syrup
- Ginger Tea (Sample Recipe already prepared for you)